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Job Type   /   Job Level
Full-time   /   Fresh/Entry Level
Company Location
Philippines
Description

  • Provide excellent customer service to enhance the dining experience.
  • Take accurate food and beverage orders from customers.
  • Serve food and beverages promptly and efficiently.
  • Assist with setting up and clearing tables before and after service.
  • Maintain cleanliness and organization of the dining area.

Requirements

  • Educational Qualifications: Bachelors degree in Hospitality Management or relevant field (preferred)
  • Experience Level: Less than 1 year of experience in a waitering role
  • Skills and Competencies: Strong customer service skills, waitering experience, hospitality skills, knowledge of quick service restaurant operations
  • Qualities and Traits: Friendly, attentive, and able to work in a fast-paced environment
  • Responsibilities and Duties: Ability to multitask and work effectively as part of a team

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