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Pros: The salary for an onsite Production Associate is consistent; you know what you're getting every two weeks. It's a decent baseline for an entry-level job in food manufacturing in the Jakarta area, and you do get paid on time.
Cons: Raises are super small, sometimes barely keeping up with inflation. The health benefits package isn't great, and there isn't much in terms of additional perks beyond the basics for the production line staff. They really don't offer much in terms of performance bonuses.
Advice to Management: Management should seriously look at increasing yearly raises and improving the health insurance options for all employees. It would really help with retention on the production floor.

Pros: You get stable hours as a Production Supervisor; they're pretty consistent. The team dynamic is good, people help each other out during busy shifts. Job security feels strong in this industry, which is a big plus.
Cons: Work flexibility isn't really a thing for my role. It's pretty much all onsite work, no hybrid or remote options for manufacturing roles. Taking time off can be tough if there isn't enough coverage, so planning is key.
Advice to Management: Consider allowing more flexibility where possible, even if it's not full remote. Maybe a hybrid schedule for some administrative or planning roles, if not directly for production.