Shift Manager

Job Type   /   Job Level

Full-time   /   Junior Executive

Company Location

Philippines

Description

Supervise daily restaurant operations to ensure smooth and efficient service.
Manage and train staff to maintain high standards of customer service.
Oversee inventory management and ensure stock levels are maintained.
Implement quality control measures to enhance diner experience and food safety.
Collaborate with upper management to drive operational improvements and cost efficiencies.

Requirements

Educational Qualifications: Bachelors degree in Hospitality Management or related field
Experience Level: 13 years of experience in a supervisory role within the restaurant industry
Skills and Competencies: Strong leadership and team management skills
Skills and Competencies: Excellent verbal and written communication skills
Qualities and Traits: Strong work ethic and attention to detail
Responsibilities and Duties: Proven ability to manage costs and optimize operations
Skills and Competencies: Experience with quality control and inventory management

Jobs in Philippines » Jobs in Makati, National Capital Region, Philippines » Shift Manager

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