Role Overview
Ensure that process and products meet established standards, food safety safety regulations, and customer requirements. This role needs to frequently update documentation, assist with audits, monitor system compliance, and analyze data to identify areas for improvement.
Responsibilities:
- Understand the end-to-end QA process and SOP for manufacturing industry.
- To assist in hygiene management programme, ISO & HACCP audit compliance , ISO documentation in Quality and Food Safety Management.
- Support in project and validation activities.
- Undertake any additional duties or responsibilities that may be assigned from time to time.
Requirements:
- At least a Bachelor Degree in Food Technology / Food Science or any other similar qualification
- Minimum CGPA 3.0 or Second Class Upper or equivalent.
- Fluent in English and Bahasa Malaysia.
- Able to commit for at least 3 months.
- Proven leadership skills in extra-curricular activities.
- Good communication, presentation and interpersonal skills.
- Innovative and systematic with sound analytical skills.
- High work capacity, self-driven and a team-player.
- Proactive, action-oriented, persistent and resilient.
- Passion in the beer industry.
- Intake period Jul.
Job Details:
Workplace
Shah Alam, MY
Working Time
Monday – Friday 7am - 4pm
We regret to inform only shortlisted candidates will be notified.
Carlsberg Malaysia: Brewing for a Better Today and Tomorrow
For us success has always been in the diverse mix of our people, our products and our brands. At Carlsberg, we want to recruit and develop people with a global mindset, cultural understanding, and experience to ensure that our organization stays agile, inclusive and prepared for future growth.
