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Job Type   /   Job Level
Full-time   /   Senior Executive
Company Location
Hong Kong
Responsibilities

Job Description:

  • Ensure team meets brand’s target customer needs, focuses on growing M.I.C.E. revenues and maximizes financial performance of the department
  • Identify new business opportunities and enhance sales on groups, events and catering to achieve company’s goals
  • Maximize groups, events and catering sales of the hotel by strategic planning, implementing and monitoring all sales activities as assigned
  • Respond to enquiries, work on proposals, presentation and conduct site inspection to clients in a timely and professional manner
  • Conduct market research on competitors’ analysis and market trend

Requirements

  • Degree / Diploma holder in Hospitality Management or relevant discipline
  • Minimum 3 years’ experience in handling event and catering of all kinds, including conversion and logistics.
  • Good knowledge of market trend research and market intelligence
  • Strong communication and negotiation skills
  • A team player with leadership skills
  • Good proficiency in written and spoken English and Chinese (including Putonghua)

Interested candidates please click “Apply Now”
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